Mixing the cookie dough.
Ha ha my little man makes me laugh every day. He's been paying very careful attention everytime I make something. He's now running off to grab his toy camera and taking "photos" of our food like I do. God love him! He's a food blogger in the making ; )
I prefer to just dollop them out with two tablespoons. I can't be bothered rolling each one perfectly, plus it's the rustic look ; )
Freshly out of the oven
A whole massive plateful to enjoy!
Martha called hers "Soft and Chewy Chocolate Chip Cookies" but I don't think they are chewy. They are indeed soft though. I halved the quantity of chocolate chips, 2 cups seemed way too much, but each to their own. A delightful recipe which is both easy and results are wonderful. Loved these cookies so much and will definitely be making them time and time again.